The Top Tea Recipes of 2018
Source: https://www.allrecipes.com/recipe/46777/chai-tea-mix/?internalSource=rotd&referringId=139&referringContentType=recipe%20hub
Chai Tea Mix
Recipe by: Jo
"Instant Chai tea mix. You can spice it up even further by adding 1 teaspoon nutmeg and allspice, and 1/4 teaspoon white pepper."
Ingredients
36 servings
• 1 cup nonfat dry milk powder
• 1 cup powdered non-dairy creamer
• 1 cup French vanilla flavored powdered non-dairy creamer
• 2 1/2 cups white sugar
• 1 1/2 cups unsweetened instant tea
• 2 teaspoons ground ginger
• 2 teaspoons ground cinnamon
• 1 teaspoon ground cloves
• 1 teaspoon ground cardamom
Directions
1. In a large bowl, combine milk powder, non-dairy creamer, vanilla flavored creamer, sugar and instant tea. Stir in ginger, cinnamon, cloves, and cardamom. In a blender or food processor, blend 1 cup at a time, until mixture is the consistency of fine powder.
2. To serve: Stir 2 heaping tablespoons Chai tea mixture into a mug of hot water.
Source: https://www.allrecipes.com/recipe/238537/perfect-vanilla-tea/?internalSource=hub%20recipe&referringId=17150&referringContentType=recipe%20hub
Perfect Vanilla Tea
Recipe by: ChefChef
"This is a delicious blend of plain tea, wonderful vanilla, and spices to create the perfect mug for late night, morning, or really any time of day at all!"
- 1 cup boiling water
- 1 orange pekoe tea bag
- 2 tablespoons milk
- 1 teaspoon white sugar (optional)
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
1. Pour boiling water into a mug. Steep tea bag in water for 3 minutes; remove and discard.
2. Stir milk, sugar, vanilla extract, and cinnamon into the tea.
Source: https://www.allrecipes.com/recipe/234703/emerald-drop-snow-tea/?internalSource=hub%20recipe&referringId=17150&referringContentType=recipe%20hub
Emerald-Drop Snow Tea
Recipe by: Whisker
"This recipe was inspired by one of my favorite movies, Narnia: The Lion, the Witch, and the Wardrobe."
Ingredients
• 3 cups hot water
• 2 tablespoons Italian red wine, or more to taste
• 2 tablespoons white sugar
• 3/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground ginger
• 4 fresh spearmint leaves
• 1 leaf fresh mint leaf
• 1/2 apple, cubed
Directions
Combine water, red wine, sugar, cinnamon, nutmeg, ginger, spearmint leaves, and mint leaf in a saucepan; bring to a boil. Reduce heat to low and add apple to the mixture. Simmer tea until apple breaks easily with a fork, about 5 minutes. Remove apple using a slotted spoon or strainer and pour tea into a mug.
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